Fried Egg Recipe

Cooking Directions

1. 1

   Prep the Ingredients

   Gather all the ingredients and ensure you have a non-stick skillet ready.

2. 2

   Heat the Pan

   In a non-stick skillet, heat the butter or oil over medium heat until hot.

3. 3

   Crack the Eggs

   Crack the eggs into the skillet gently, keeping the yolks intact.

4. 4

   Season the Eggs

   Sprinkle the eggs with salt and black pepper to taste.

5. 5

   Cook the Eggs

   Fry the eggs for about 2-3 minutes for sunny-side up, or flip for over-easy, cooking for an additional minute.

6. 6

   Add Toppings

   If desired, add optional toppings like cheese or herbs during the last minute of cooking.

7. 7

   Serve

   Carefully transfer the fried eggs to a plate and serve immediately, adding any additional hot sauce or seasonings as desired.