Chicken Geoffrey (havarti & Bacon) Recipe
Indulge in our Chicken Geoffrey, a succulent chicken breast grilled to perfection and generously layered with creamy Havarti cheese and crispy bacon. Each bite offers a delightful combination of savory flavors, complemented by a touch of smoky richness. Served with your choice of sides, this dish promises a satisfying and delicious experience that will leave you craving more.
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Ingredients
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Main Ingredients
Optional Garnish
Method
Preparation
- 1
Prepare the Chicken
Preheat the oven to 375°F (190°C). Season the chicken breasts with garlic powder, salt, and black pepper on both sides.
- 2
Wrap in Bacon
Wrap each chicken breast with 2 slices of bacon, securing them with toothpicks if necessary.
- 3
- 4
Add Cheese
Transfer the seared chicken to a baking dish. Place 2 slices of Havarti cheese on top of each chicken breast.
- 5
Bake
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted.
Serving
- 6
Garnish and Serve
Remove the toothpicks from the chicken. Garnish with fresh parsley and serve with lemon wedges.

