Jul 14 2026
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
- 2
- 3
Add Lime and Seasoning
Stir in lime juice, salt, and black pepper until well combined.
- 4
Incorporate Extras
Fold in chili flakes, cilantro, minced garlic, and red onion to enhance the flavor.
- 5
Serve
Enjoy the avocado mixture on toast, as a dip, or as a topping for your favorite dishes.
