Home Fries Recipe

Home Fries Directions

1. 1

   Prepare the Potatoes

   Wash and peel the potatoes. Cut them into 1-inch cubes.

2. 2

   Parboil the Potatoes

   In a pot, bring water to a boil. Add the cubed potatoes and cook for about 5 minutes until slightly tender. Drain and let them cool.

3. 3

   Heat the Oil

   In a large skillet, heat the olive oil over medium heat.

4. 4

   Add Onions and Peppers

   Add the chopped onion and bell pepper to the skillet. Sauté for about 3-4 minutes until they start to soften.

5. 5

   Add Potatoes

   Add the parboiled potatoes to the skillet. Stir well to combine with the onions and peppers.

6. 6

   Season

   Sprinkle with garlic powder, paprika, salt, and black pepper. Stir to ensure the potatoes are evenly coated with the spices.

7. 7

   Cook Until Crispy

   Spread the potatoes in a single layer in the skillet. Cook for about 10-15 minutes, stirring occasionally, until the potatoes are golden brown and crispy.

8. 8

   Garnish and Serve

   If desired, sprinkle with fresh parsley before serving. Serve hot as a delicious side dish.