Jul 14 2026
RestaurantsDelaney's TavernChorizo + Egg Taco Recipe

Chorizo + Egg Taco Recipe

Inspired by Delaney's Tavern
Time20m
Serves4

Savor the bold flavors of our Chorizo + Egg Taco, where spicy, savory chorizo meets fluffy scrambled eggs, all wrapped in a warm, soft tortilla. Topped with fresh cilantro and a drizzle of zesty salsa, this taco is a deliciously satisfying start to your day or a tempting snack any time!

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Ingredients

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Chorizo and Egg Filling

Method

Preparation and Serving

  1. 1

    Cook the Chorizo

    In a skillet over medium heat, add olive oil. Once hot, crumble in the chorizo sausage and cook until browned and cooked through, about 5-7 minutes.

  2. 2

    Add Vegetables

    Add the diced onion and red bell pepper to the skillet. Sauté for 3-4 minutes until the vegetables are softened.

  3. 3

    Scramble the Eggs

    In a bowl, whisk the eggs with salt and black pepper. Pour the egg mixture into the skillet with the chorizo and vegetables. Cook, stirring gently, until the eggs are just set, about 3-4 minutes.

  4. 4

    Assemble Tacos

    Warm taco shells or tortillas in a separate skillet or microwave. Spoon the chorizo and egg mixture into each taco shell. Serve immediately with your favorite toppings.

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