Salad Display Recipe
Fresh and crisp salads with a selection of dressings and toppings.
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Ingredients
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Salad Ingredients
Method
Preparation Directions
- 1
Prepare the Vegetables
Wash all the vegetables thoroughly. Chop the romaine lettuce into bite-sized pieces. Halve the cherry tomatoes, slice the cucumber, and julienne the carrots and red bell pepper. Dice the avocado.
- 2
Assemble the Salad
In a large salad bowl, combine the chopped romaine lettuce, cherry tomatoes, cucumber, carrots, red bell pepper, and diced avocado.
- 3
Add Toppings
Sprinkle the feta cheese over the salad.
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper until well combined.
- 5
Serve
Drizzle the dressing over the salad and toss gently to combine. Serve immediately.