Chips Recipe
Make Chips Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chips Ingredients
Method
Chips Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Slice the Potatoes
Wash and slice the potatoes into thin rounds, about 1/8 inch thick.
- 3
Toss with Oil and Seasonings
In a large bowl, combine the potato slices, olive oil, salt, paprika, black pepper, and garlic powder. Toss until the potatoes are evenly coated.
- 4
Arrange on Baking Sheet
Spread the potato slices in a single layer on a baking sheet lined with parchment paper.
- 5
Bake the Chips
Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the chips are golden brown and crispy.
- 6
Cool and Serve
Remove from the oven and let cool for a few minutes before serving. Enjoy your homemade chips!
