Our Vermouth Service Recipe

Inspired by Dante NYC

Time10m

Serves1

noilly prat vermouth. s.pellegrino. lemon. frozen grapes

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Ingredients

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1
Prepare the Glass
Select a chilled glass or wine glass to serve the vermouth.
2
Add Frozen Grapes
Place 1 cup of frozen grapes at the bottom of the prepared glass. These will serve as ice cubes that won’t dilute the drink.
3
Pour the Vermouth
Measure 4 oz of Noilly Prat Vermouth and pour it over the frozen grapes in the glass.
4
Add Sparkling Water
Next, pour 4 oz of S.Pellegrino sparkling water into the glass over the vermouth.
5
Garnish with Lemon
Cut the lemon in half and squeeze half of it into the drink. Use the other half as a garnish by placing it on the rim of the glass.
6
Stir and Serve
Gently stir the drink to combine the ingredients and serve immediately.