Dante Martini recipe served in a glass, by Pekin the Chef
Aug 04 2026
RestaurantsDante NYCDante Martini Recipe

Dante Martini Recipe

Inspired by Dante NYC
Time10m
Serves1

absolut. fords gin. noilly prat. dolin blanc. nardini cedro. lemon bitters

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Liquors

Bitters

Method

Preparation

1

Chill the Glass

Start by chilling a martini glass. You can do this by filling it with ice water and setting it aside while you prepare the cocktail.

2

Mix the Ingredients

In a cocktail shaker, add the Absolut Vodka, Fords Gin, Noilly Prat, Dolin Blanc, Nardini Cedro, and lemon bitters.

3

Add Ice

Fill the shaker with ice, ensuring that there is enough to chill the mixture well.

4

Shake or Stir

You can either shake the cocktail vigorously for about 15 seconds or stir it gently for about 30 seconds, depending on your preference for dilution and texture.

5

Strain Into Glass

Remove the ice water from the martini glass and strain the mixture from the shaker into the chilled glass.

6

Garnish and Serve

Optionally, garnish with a lemon twist or an olive, and serve immediately.

More from Dante NYC