Jul 14 2026
RestaurantsDante NYCGingerbread Negroni Recipe

Gingerbread Negroni Recipe

Inspired by Dante NYC
Time10m
Serves1

spiced butter bacardi 8. cardamaro. sweet vermouth. campari. buckspice ginger bitters

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Spirits

Bitters

Garnish

Method

Preparation

  1. 1

    Mix the Ingredients

    In a mixing glass filled with ice, combine Bacardi 8 Rum, Cardamaro, Sweet Vermouth, and Campari.

  2. 2

    Add Bitters

    Add 2 dashes of Buckspice Ginger Bitters to the mixing glass.

  3. 3

    Stir the Mixture

    Stir the mixture well for about 20-30 seconds until well chilled.

Serving

  1. 4

    Strain and Serve

    Strain the mixture into a chilled rocks glass filled with ice.

  2. 5

    Garnish

    Garnish with an orange twist and sprinkle a pinch of ground ginger on top for an extra kick.

More from Dante NYC