"dirty" Recipe

Inspired by Dante NYC

Time10m

Serves1

grey goose. cinzano 1757 dry. olive oil

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Chill the Glass
Begin by chilling your cocktail glass. You can do this by filling it with ice water and setting it aside while you prepare the drink.
2
Mix the Base Ingredients
In a cocktail shaker filled with ice, combine 2 ounces of Grey Goose Vodka and 1 ounce of Cinzano 1757 Dry Vermouth. Shake gently to mix and chill the ingredients.
3
Prepare the Olive Oil Drizzle
Take 1 teaspoon of olive oil and set it aside for drizzling into the cocktail once served.

4
Strain and Serve
Remove the ice water from the chilled glass. Strain the mixed cocktail into the glass.
5
Garnish
Garnish the cocktail with 3 green olives on a skewer or directly in the glass. Drizzle the prepared olive oil over the top of the drink for an added layer of flavor.
6
Enjoy
Serve immediately and enjoy your Dirty cocktail!