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Ingredients
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Fresh Ingredients
Seasoning
Method
Preparation
- 1
Prepare Tomatoes
Wash the fresh tomatoes under cold water. Slice them into thin rounds and set aside.
- 2
Prepare Mozzarella
Drain the mozzarella cheese from its packaging. Slice the mozzarella into similar thickness rounds as the tomatoes.
- 3
Prepare Basil
Rinse the fresh basil leaves and pat them dry with a paper towel.
- 4
Prepare Chili
If using a fresh chili, slice it thinly. Adjust the amount based on your spice preference.
Assembly
- 5
Layer Ingredients
On a large serving platter, alternate layers of tomato slices, mozzarella slices, and basil leaves. Start with a layer of tomato, followed by mozzarella, and then basil.
- 6
Add Seasoning
Drizzle the extra virgin olive oil and balsamic vinegar over the layered salad. Sprinkle with salt and black pepper to taste.
- 7
Add Chili
Finally, scatter the sliced chili pepper over the top of the Caprese salad for an extra kick.
