Two Egg Breakfast Plate Recipe
pick your toast | choose a side | add protein (+$2.5 ea)
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Ingredients
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Toast Options
Eggs
Sides
Protein Add-Ons
Method
Toast Preparation
- 1
Toast the Bread
Choose your bread type and toast it to your desired level of crispiness.
Egg Cooking
- 2
Prepare the Eggs
In a small bowl, crack the eggs and add salt and pepper. Whisk until well combined.
- 3
Cook the Eggs
In a non-stick skillet, melt the butter over medium heat. Pour in the whisked eggs and cook until the edges are set, about 2-3 minutes. Gently stir to scramble, cooking for an additional 2-3 minutes until fully cooked.
Side Preparation
- 4
Protein Add-Ons
- 5
Cook Protein (Optional)
If you choose to add protein, cook the sausage links on medium heat until browned, grill or pan-sear the chicken breast until fully cooked, or pan-fry the tofu until golden brown.
Serving
- 6
Assemble the Plate
On a plate, place the toasted bread, scrambled eggs, chosen side, and any protein add-ons. Serve immediately and enjoy your Two Egg Breakfast Plate!