Jul 14 2026
Restaurants›Daily Eats›Bacon Cheeseburger Recipe

Bacon Cheeseburger Recipe

Inspired by Daily Eats
Time45m
Serves2

chopped DE patty, caramelized onion, chopped bacon, cheddar cheese, diced tomato & pickle; drizzled with DE sauce

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Ingredients

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Patty

Toppings

Sauce

Assembly

Method

Patty Preparation

  1. 1

    Prepare the Patty

    In a mixing bowl, combine the ground beef, salt, and black pepper. Mix until just combined, then form into two equal-sized patties.

  2. 2

    Cook the Patty

    Heat a skillet or grill over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

Bacon and Onion Preparation

  1. 3

    Cook the Bacon

    In the same skillet, cook the bacon slices over medium heat until crispy. Remove and drain on paper towels.

  2. 4

    Caramelize the Onion

    In the leftover bacon fat, add the sliced medium onion and cook over low heat, stirring occasionally, until caramelized (about 10-15 minutes).

Sauce Preparation

  1. 5

    Make the Sauce

    In a small bowl, mix together mayonnaise, ketchup, mustard, and Worcestershire sauce until well combined.

Assembly

  1. 6

    Assemble the Burger

    On the bottom half of each burger bun, place a cooked patty. Top with a slice of cheddar cheese, caramelized onions, crispy bacon, diced tomato, and pickles. Drizzle with the prepared sauce before placing the top half of the bun.

  2. 7

    Serve

    Serve immediately with your favorite side dishes and enjoy your delicious bacon cheeseburger!

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