Italian Sandwich Recipe
Soppressata, Salami, Provolone, Tomato
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Slice the tomato into thin slices. If using fresh basil, wash and pat dry.
- 2
Assemble the Sandwich
On one slice of the Italian bread or ciabatta, layer the soppressata, salami, and provolone cheese.
- 3
Add the Tomato and Season
Place the tomato slices on top of the cheese, sprinkle with salt and black pepper to taste, and add the fresh basil leaves.
- 4
Drizzle with Olive Oil and Balsamic Vinegar
Drizzle olive oil and balsamic vinegar over the assembled sandwich.
- 5
Complete the Sandwich
Top with the second slice of bread. Press down gently, then slice in half if desired.