Beatriz Ball Vida Alegria Bowl Large White Recipe
Make Beatriz Ball Vida Alegria Bowl Large White Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Filling Ingredients
Topping Ingredients
Method
Preparation of Base
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 3
Cream Butter and Sugar
In another bowl, beat the unsalted butter until creamy, then gradually add the dry mixture and beat until smooth.
- 4
Add Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition. Then add the vanilla extract and mix until fully incorporated.
- 5
Pour into Baking Dish
Pour the batter into a greased large bowl or baking dish and spread it evenly.
- 6
Bake
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- 7
Cool
Remove from the oven and allow to cool completely before adding the filling.
Preparation of Filling
- 8
Mix Cream Cheese
In a medium bowl, beat the cream cheese until smooth.
- 9
Add Sugar and Cream
Gradually add the powdered sugar and heavy cream, mixing until light and fluffy.
- 10
Add Lemon Juice
Stir in the lemon juice until well combined.
- 11
Fold in Berries
Gently fold in the fresh berries, mixing just until they're evenly distributed.
Assembly
- 12
Spread Filling
Once the base has cooled, spread the filling evenly over the top.
- 13
Chill
Refrigerate for at least 1 hour to allow the filling to set.
- 14
Garnish
Before serving, garnish with fresh mint leaves and dust with powdered sugar if desired.
