Kiss The Cook Restaurant Recipe
Experience culinary bliss at Kiss the Cook Restaurant, where every dish is a heartfelt creation. Our talented chefs use the freshest ingredients to craft mouthwatering meals that tantalize the taste buds and warm the soul. Join us for an unforgettable dining experience that celebrates the art of cooking and the joy of sharing great food with loved ones.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Preparation
Begin by preheating your grill or oven to medium-high heat.
- 2
Marinate Chicken
In a bowl, combine olive oil, minced garlic, lemon juice, chopped rosemary, salt, and black pepper. Add the chicken breasts and coat them well. Let marinate for at least 30 minutes.
- 3
Cook Chicken
Place the marinated chicken on the grill or in the oven. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 4
Rest and Serve
Once cooked, let the chicken rest for 5 minutes before slicing. Serve with your choice of sides.
