Jul 14 2026
RestaurantsCreole Lunch HouseFruits And Vegetables Recipe

Fruits And Vegetables Recipe

Inspired by Creole Lunch House
Time15m
Serves4

Meals should contain vitamins and minerals. Try to eat apples, oranges, bananas, carrots, spinach, and broccoli.

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Ingredients

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Fruits and Vegetables

Method

Preparation Steps

  1. 1

    Wash and Prepare

    Thoroughly wash all fruits and vegetables under cold running water. Peel the carrots and bananas as needed.

  2. 2

    Chop the Ingredients

    Dice the apples, oranges, and bananas into bite-sized pieces. Slice the carrots and chop the broccoli into florets. Roughly chop the spinach.

  3. 3

    Mix Together

    In a large mixing bowl, combine all the chopped ingredients. Toss gently to mix them evenly.

  4. 4

    Serve

    Enjoy the mixed fruits and vegetables as a fresh salad or side dish!

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