Sausage Burrito Recipe

Preparation

1. 1

   Cook the Sausage

   In a large skillet over medium heat, add the breakfast sausage. Cook until browned and fully cooked, breaking it apart with a spatula as it cooks.

2. 2

   Sauté the Vegetables

   Add olive oil to the same skillet if necessary. Add chopped onions and green bell peppers to the skillet. Sauté until softened, about 5 minutes.

3. 3

   Scramble the Eggs

   In a bowl, whisk the eggs and season with salt and pepper. Pour the eggs into the skillet and cook, stirring gently, until the eggs are set but still soft.

4. 4

   Assemble the Burritos

   Warm the flour tortillas in a dry skillet or microwave. Spoon the sausage, egg, and vegetable mixture onto each tortilla. Sprinkle cheese on top, if using.

5. 5

   Roll and Serve

   Fold in the sides of the tortilla and roll it up tightly. Serve immediately with your favorite salsa or hot sauce.