Slices Recipe
Make Slices Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Topping
Method
Base
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Baking Pan
Grease and flour a 9x13 inch baking pan or line it with parchment paper.
- 3
Mix Dry Ingredients
In a bowl, whisk together the all-purpose flour, baking powder, and salt. Set aside.
- 4
Cream Butter and Sugar
In a large mixing bowl, cream together the softened unsalted butter and granulated sugar until light and fluffy.
- 5
Add Eggs and Vanilla
Beat in the eggs, one at a time, followed by the vanilla extract until well combined.
- 6
Combine Mixtures
Gradually add the dry ingredients to the wet mixture, mixing until just combined. Do not overmix.
- 7
Spread in Pan
Pour the batter into the prepared baking pan and smooth the top with a spatula.
Topping
- 8
Prepare Berries
In a separate bowl, combine the mixed berries, granulated sugar, and lemon juice. Gently toss to coat the berries evenly.
- 9
Add Topping
Once the base is in the pan, evenly distribute the prepared berry mixture over the top of the batter.
Baking
- 10
Bake
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- 11
Cool
Remove from the oven and allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Serving
- 12
Slice and Serve
Once cooled, slice into squares or rectangles and serve as desired.
