Pepperoni Flatbread Recipe
Spiced marinara, mozzarella, pepperoni
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Oven
Preheat your oven to 450°F (230°C).
- 2
Assemble the Flatbreads
Place the flatbreads on a baking sheet. Brush each flatbread with olive oil.
- 3
Spread the Marinara
Evenly spread the spiced marinara sauce over each flatbread.
- 4
Add Cheese and Pepperoni
Sprinkle shredded mozzarella cheese over the marinara, then layer the pepperoni slices on top.
- 5
Season
Sprinkle dried oregano and crushed red pepper flakes over the top to taste.
- 6
Bake
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly and the edges of the flatbread are golden brown.
- 7
Serve
Remove from the oven, let cool slightly, slice, and serve warm.