Okie Pokie X 90 Recipe
Tuna poke (raw) *, cucumber, jalapeño, scallion cream cheese, cilantro – lime rice, diced avocado, shakalaka sauce, crispy onions, sesame seeds, and crispy nori.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
- 2
Prepare the Tuna
Dice the sushi-grade tuna into small cubes and place in a mixing bowl.
- 3
- 4
Make Scallion Cream Cheese
In a separate bowl, mix the cream cheese with finely chopped scallions until smooth.
- 5
Assemble the Bowl
In a serving bowl, start with a base of cilantro-lime rice. Add the tuna mixture on top.
- 6
Add Toppings
Top with diced avocado, a drizzle of shakalaka sauce, crispy onions, sesame seeds, and pieces of crispy nori.
- 7
Garnish and Serve
Finish with a sprinkle of fresh cilantro and serve immediately.