Jul 17 2026
Restaurants›Crafted The Art of the Taco›Crafted Classic * Recipe

Crafted Classic * Recipe

Inspired by Crafted The Art of the Taco
Time30m
Serves4

Beef burger topped with American cheese, sliced onion, tomato, lettuce, pickles, and house sauce.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Patties

    In a mixing bowl, divide the ground beef into four equal parts and shape them into burger patties. Season with salt and pepper to taste.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side until they reach your desired doneness. During the last minute of cooking, place a slice of American cheese on each patty to melt.

  3. 3

    Assemble the Burgers

    Toast the burger buns lightly on the grill or skillet. On the bottom half of each bun, layer the lettuce, tomato slices, cooked patties with melted cheese, sliced onions, and pickles. Drizzle with house sauce if desired and top with the other half of the bun.

More from Crafted The Art of the Taco