Oyster Taco Recipe
Make Oyster Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Taco Filling
Taco Shells
Toppings
Method
Prepare the Oyster Filling
- 1
- 2
Cook the Oysters
Add the fresh oysters to the skillet and cook for 3-4 minutes, stirring occasionally, until they are just cooked through.
- 3
Add Seasoning
Stir in the lime juice, shredded cabbage, chopped cilantro, salt, and pepper. Cook for an additional 1-2 minutes until everything is combined and heated through.
Prepare the Taco Shells
- 4
Warm the Tortillas
In a separate skillet or directly over a flame, warm the corn tortillas for about 30 seconds on each side until they are pliable.
Assemble the Tacos
- 5
Fill the Tacos
Place a generous amount of the oyster filling into each warm tortilla.
- 6
Add Toppings
Top each taco with sour cream, sliced avocado, and a drizzle of hot sauce according to your taste.