Jul 14 2026
RestaurantsCorto LimaMojito Recipe

Mojito Recipe

Inspired by Corto Lima
Time10m
Serves1

with fresh mint and lime

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Ingredients

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Mojito Ingredients

Method

Mojito Preparation

  1. 1

    Muddle the Mint and Sugar

    In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar. Use a muddler (or the back of a spoon) to gently crush the mint leaves and mix them with the sugar. This releases the mint oils and flavors.

  2. 2

    Add Lime Juice

    Cut the lime in half and squeeze the juice from one half into the glass with the muddled mint and sugar. You can also add a few lime wedges for extra flavor. Muddle gently again to combine.

  3. 3

    Mix in the Rum

    Pour in the white rum over the muddled mixture. Stir gently to combine all the ingredients.

  4. 4

    Add Ice

    Fill the glass with ice cubes to your desired level.

  5. 5

    Top with Club Soda

    Pour the club soda over the ice-filled glass. Stir gently to mix the ingredients without losing the carbonation.

  6. 6

    Garnish and Serve

    Garnish your mojito with a sprig of fresh mint and a lime wedge on the rim of the glass. Serve immediately with a straw.

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