Burrito Recipe
Make Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Filling
Burrito Assembly
Method
Burrito Filling Preparation
- 1
Cook the Ground Beef
In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes. Drain excess fat if necessary.
- 2
- 3
Mix in Beans and Corn
Stir in the black beans and corn, mixing well to combine with the meat and vegetables.
- 4
Season the Mixture
Add the taco seasoning, salt, and pepper to the skillet. Stir well to coat all ingredients and cook for an additional 2-3 minutes until everything is heated through.
Burrito Assembly
- 5
Prepare Tortillas
Warm the large flour tortillas in a dry skillet over low heat or in the microwave for about 20 seconds until they are pliable.
- 6
Assemble the Burritos
Lay a tortilla flat on a plate. Spoon about 1/4 of the filling mixture onto the center of the tortilla. Top with shredded cheese, sour cream, salsa, lettuce, and avocado slices.
- 7
Roll the Burrito
Fold the sides of the tortilla over the filling, then roll from the bottom up to form a tight burrito. Repeat with remaining tortillas and filling.
- 8
Serve
Serve the burritos warm, with extra salsa and sour cream on the side if desired.