Chicken With Cocktail Shrimp Recipe
A dish featuring chicken served with cocktail shrimp.
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Ingredients
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For the Chicken
For the Cocktail Shrimp
Method
For the Chicken
Prepare the Chicken
Preheat your oven to 375°F (190°C).
Season the Chicken
In a small bowl, combine olive oil, garlic powder, paprika, salt, black pepper, and lemon juice. Mix well.
Coat the Chicken
Rub the mixture evenly over the chicken breasts until well coated.
Bake the Chicken
Place the chicken breasts on a baking sheet lined with parchment paper. Bake in the preheated oven for about 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
For the Cocktail Shrimp
Prepare the Shrimp
While the chicken is baking, bring a pot of water to a boil. Add the peeled and deveined shrimp to the boiling water and cook for 2-3 minutes or until they turn pink.
Cool the Shrimp
Remove the shrimp from the boiling water and place them in an ice bath to stop the cooking process. Drain and set aside.
Serve
Arrange the baked chicken on a serving platter. Place the cooked cocktail shrimp alongside and serve with cocktail sauce and lemon wedges.