Jul 14 2026
Restaurants›Corner›Corner Bar Burger Recipe

Corner Bar Burger Recipe

Inspired by Corner
Time30m
Serves2

A classic cheeseburger with lettuce, tomato, and pickle.

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Ingredients

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Burger Patties

Burger Assembly

Method

Prepare the Patties

  1. 1

    Combine Ingredients

    In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until just combined, being careful not to overwork the meat.

  2. 2

    Form Patties

    Divide the mixture into two equal portions and shape them into patties, making them slightly larger than the burger buns as they will shrink while cooking.

Cook the Patties

  1. 3

    Preheat the Grill

    Preheat your grill or skillet over medium-high heat.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet and cook for about 4-5 minutes on one side. Flip the patties and place a slice of cheddar cheese on top of each patty. Cook for an additional 4-5 minutes or until the cheese is melted and the patty reaches your desired doneness.

Assemble the Burger

  1. 5

    Prepare the Buns

    While the patties are cooking, slice the burger buns in half and lightly toast them on the grill or in a toaster.

  2. 6

    Layer Ingredients

    On the bottom half of each toasted bun, place a lettuce leaf, followed by a slice of tomato. Add the cooked patty with melted cheese on top, then layer with pickles. Finally, add ketchup and mustard to taste before placing the top half of the bun.

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