Gallon Of Sweet Tea (freshly Brewed) Recipe
Quench your thirst with our refreshing Gallon of Sweet Tea, freshly brewed to perfection. Each sip is a delightful balance of rich, robust tea leaves and just the right amount of sweetness, making it the perfect companion for any meal or a sunny afternoon. Enjoy this classic Southern beverage that’s sure to bring a smile to your face and a sense of nostalgia to your heart.
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Ingredients
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Sweet Tea Ingredients
Method
Preparation Instructions
- 1
Boil Water
In a large pot, bring 16 cups of water to a rolling boil.
- 2
Steep Tea
Once the water is boiling, remove it from heat and add 8 black tea bags. Let the tea steep for about 5-7 minutes, depending on how strong you prefer your tea.
- 3
Sweeten the Tea
Remove the tea bags and stir in 1 cup of granulated sugar while the tea is still warm, ensuring the sugar fully dissolves.
- 4
Cool the Tea
Let the tea cool to room temperature, then transfer it to a gallon pitcher.
- 5
Add Water
Add additional water to the pitcher until you reach the 1-gallon mark.
- 6
Serve
Serve over ice and garnish with lemon slices and fresh mint leaves, if desired.
