Gallon Of Lemonade (freshly Brewed) Recipe
Recipe information
Make Gallon Of Lemonade (freshly Brewed) in just 30m. Quench your thirst with our refreshing Gallon of Freshly Brewed Lemonade! Crafted with the juiciest lemons and a perfect balance of sweetness, this zesty drink is served chilled to keep you cool on even the hottest days. Perfect for gatherings or a sunny afternoon, it’s a delightful way to enjoy a classic favorite!
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Ingredients
Directions
1. Juicing the Lemons
Roll the lemons on a flat surface to break down the fibers. Cut them in half and juice them until you have about 1 cup of lemon juice.
2. Making the Sugar Syrup
In a small saucepan, combine 1 cup of water with the granulated sugar. Heat over medium heat, stirring until the sugar has completely dissolved. Remove from heat and let cool.
3. Combining Ingredients
In a large pitcher, combine the fresh lemon juice, the cooled sugar syrup, and the remaining water (approximately 3 quarts). Stir well to combine.
4. Adjusting Sweetness
Taste the lemonade and adjust the sweetness by adding more sugar or water to suit your preference.
5. Chilling the Lemonade
Add ice cubes to the pitcher and stir. If desired, add fresh mint leaves for a refreshing twist.
6. Serving
Serve the lemonade in glasses filled with ice and garnish with lemon slices and mint leaves if desired.
Local Coupons
No local coupons found for this recipe's ingredients.