Side Salad Recipe
Make Side Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Preparation of Salad Base
- 1
Prepare the Greens
In a large bowl, combine the mixed greens. Rinse them under cold water and shake off excess water.
- 2
Prepare Cherry Tomatoes
Cut the cherry tomatoes in half and add them to the bowl with the mixed greens.
- 3
- 4
Chop the Red Onion
Thinly slice the red onion and chop it into small pieces. Add to the salad bowl.
Adding Toppings
- 5
Add Feta Cheese
Crumble the feta cheese over the salad evenly.
- 6
Add Olives
Pit and slice the olives if necessary, then sprinkle them over the salad.
- 7
Add Chopped Nuts
Sprinkle the chopped nuts over the top of the salad for added crunch.
Making the Dressing
- 8
Combine Dressing Ingredients
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
Final Assembly
- 9
Dress the Salad
Drizzle the dressing over the salad just before serving, and toss gently to combine all ingredients.
- 10
Serve
Serve the salad immediately as a refreshing side dish.
