Choice Of Entrée Recipe
Make Choice Of Entrée Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Protein
Vegetables
Sauce
Method
Preparation
- 1
Prepare the Chicken
Pat the chicken breasts dry with a paper towel. In a bowl, mix olive oil, salt, black pepper, garlic powder, and paprika. Rub the mixture on the chicken breasts and let them marinate for at least 15 minutes.
- 2
Chop the Vegetables
While the chicken is marinating, chop the bell peppers, red onion, and zucchini into bite-sized pieces.
Cooking
- 3
Cook the Chicken
Heat a grill pan or skillet over medium-high heat. Add the marinated chicken breasts and cook for about 6-7 minutes on each side or until they are fully cooked and have nice grill marks.
- 4
- 5
Prepare the Sauce
In a small bowl, whisk together soy sauce, honey, rice vinegar, and sesame oil until well combined.
- 6
Combine and Serve
Once the chicken is cooked, remove it from the heat and let it rest for a few minutes. Slice the chicken and serve over the sautéed vegetables, drizzled with the prepared sauce.





