Cheddar Bleu Cheese Dressing Recipe
Make Cheddar Bleu Cheese Dressing Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dressing Ingredients
Method
Dressing Preparation
- 1
Combine Base Ingredients
In a medium mixing bowl, combine the mayonnaise and sour cream. Mix well until smooth.
- 2
Add Buttermilk
Slowly add the buttermilk to the mayonnaise and sour cream mixture, stirring continuously until fully incorporated.
- 3
Incorporate Cheeses
Add the shredded cheddar cheese and crumbled bleu cheese to the mixture. Stir gently to combine, ensuring the cheeses are evenly distributed.
- 4
Season the Dressing
Sprinkle in the garlic powder, Dijon mustard, Worcestershire sauce, salt, and black pepper. Mix well to ensure all ingredients are evenly combined.
- 5
Add Fresh Herbs
Fold in the chopped fresh parsley for added flavor and color.
- 6
Refrigerate
Cover the dressing and refrigerate for at least 30 minutes to allow the flavors to meld together.
- 7
Serve
Stir the dressing before serving. Enjoy it over salads, as a dip, or drizzled on your favorite dishes.
