Broccoli Florets - Large Recipe
Large (serves 8-10)
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Prepare the Broccoli
Wash the broccoli florets thoroughly under cold running water. Trim any thick stems and set aside.
Cooking
- 2
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 3
Toss with Olive Oil and Seasonings
In a large mixing bowl, combine the broccoli florets with olive oil, garlic powder, salt, and black pepper. Toss until the florets are evenly coated.
- 4
Bake the Broccoli
Spread the seasoned broccoli florets in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 20-25 minutes, or until the florets are tender and slightly crispy at the edges.
- 5
Add Lemon Juice
Remove the baking sheet from the oven. Drizzle the lemon juice over the roasted broccoli and toss gently to combine.
