Rice 32 Oz Recipe

inspired by

@copal

Apr 11 2025

•

30m

•

Serves 4

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Recipe information

Make Rice 32 Oz in just 30m. Enjoy 32 ounces of fluffy, perfectly cooked rice, ideal as a side dish or a base for your favorite meals.

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Main Ingredients

2 cups Long-grain white rice

4 cups Water

1 tsp Celtic sea salt

Cooking Instructions

1. Rinse the Rice

Begin by rinsing the long-grain white rice under cold water in a fine-mesh strainer until the water runs clear. This helps remove excess starch and prevents the rice from being sticky.

2. Boil Water

In a large pot, bring 4 cups of water to a boil. Add 1 tsp of salt to the water.

3. Add Rice

Once the water is boiling, add the rinsed rice to the pot. Stir briefly to prevent clumping.

4. Simmer

Reduce the heat to low, cover the pot, and let it simmer for about 18-20 minutes, or until the water is absorbed and the rice is tender.

5. Fluff and Serve

Remove the pot from heat and let it sit, covered, for an additional 5 minutes. Fluff the rice with a fork before serving.

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