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Ingredients
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Main Ingredients
BBQ Sauce
Toppings (Optional)
Method
Preparation of BBQ Sauce
Mix the Ingredients
In a medium bowl, combine ketchup, yellow mustard, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper. Stir well until all ingredients are blended smoothly.
Grilling Hot Dogs
Assembling the Hot Dogs
Prepare the Buns
While the hot dogs are grilling, you can lightly toast the hot dog buns on the grill for about 1-2 minutes until warm.
Assemble the Hot Dogs
Once the hot dogs are done, place each sausage into a toasted bun. Generously drizzle the BBQ sauce over the hot dogs.
Add Toppings
Top the hot dogs with your choice of optional toppings such as chopped onions, relish, shredded cheese, and sliced jalapeños.
