Espresso Martini Recipe
Indulge in our Espresso Martini, a sophisticated blend of rich, freshly brewed espresso, smooth vodka, and a hint of coffee liqueur, shaken to perfection and served in a chilled glass. Topped with a delicate foam and garnished with coffee beans, this cocktail is the perfect pick-me-up for coffee lovers and cocktail enthusiasts alike.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Espresso Martini Ingredients
Method
Preparation Instructions
- 1
Step 1: Brew Espresso
Brew a cup of fresh espresso and allow it to cool slightly.
- 2
Step 2: Combine Ingredients
In a cocktail shaker, combine the brewed espresso, vodka, coffee liqueur, simple syrup, and ice.
- 3
Step 3: Shake
Shake vigorously for about 15-20 seconds until well chilled.
- 4
Step 4: Strain
Strain the mixture into a chilled martini glass.
- 5
Step 5: Garnish
Garnish with three coffee beans on top.