Kid's Breakfast Recipe

Time20m

Serves1

1 egg, side of hashbrowns, and choice of 1 strip of bacon or 1 piece of sausage

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Ingredients

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1
Cook the Hashbrowns
In a skillet, heat oil or butter over medium heat. Add hashbrowns and cook until crispy and golden brown, about 5-7 minutes. Stir occasionally.
2
Prepare the Egg
In a separate pan, crack the egg and cook to your desired doneness (scrambled, fried, etc.), seasoning with salt and pepper to taste. If frying, cook for about 2-3 minutes on each side.
3
Cook the Bacon or Sausage
In the same skillet used for the hashbrowns, cook the bacon strip or sausage piece until crispy and fully cooked, about 4-5 minutes for bacon or 5-7 minutes for sausage.
4
Plate the Breakfast
Serve the cooked egg, crispy hashbrowns, and your choice of bacon or sausage on a plate. Enjoy your kid's breakfast!