Chicken Quesadilla Recipe
White flour tortilla stuffed with grilled chicken, peppers & onions, and cheddar cheese. Served with sour cream and avocado smash.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Combine Ingredients
Add the diced grilled chicken to the skillet and mix with the sautéed vegetables. Cook until heated through, about 2-3 minutes.
- 3
Assemble the Quesadillas
On one half of a tortilla, layer the chicken and vegetable mixture, followed by a generous sprinkle of shredded cheddar cheese. Fold the tortilla in half.
- 4
Cook the Quesadillas
In the same skillet, place the folded quesadilla and cook for 3-4 minutes on each side, or until golden brown and the cheese is melted.
- 5
Serve
Remove from heat, cut into wedges, and serve with sour cream and avocado smash on the side.
