bombay sapphire recipe served in a glass, by Pekin the Chef
Aug 04 2026
RestaurantsCoconut Lagoonbombay sapphire Recipe

bombay sapphire Recipe

Inspired by Coconut Lagoon
Time10m
Serves1

Indulge in the vibrant essence of Bombay Sapphire, where the unique blend of ten hand-selected botanicals creates a refreshing gin with a delicate balance of floral and herbal notes. Served over ice with a twist of citrus, this luxurious spirit transports you to the bustling streets of Mumbai, making every sip a captivating experience. Perfect for unwinding or celebrating, it’s a true classic that never goes out of style.

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

1

Mix the Ingredients

In a cocktail shaker, add the Bombay Sapphire Gin, fresh lemon juice, and simple syrup. Fill the shaker with ice cubes.

2

Shake Well

Shake vigorously for about 15 seconds until well chilled.

3

Strain and Serve

Strain the mixture into a glass filled with fresh ice cubes.

4

Top with Tonic

Top the drink with tonic water and gently stir to combine.

5

Garnish

Garnish with a lemon wedge and a cucumber slice if desired.

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