Turkey Bacon Recipe

Time20m

Serves4

Make Turkey Bacon Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare Ingredients
Gather all the ingredients listed above. Make sure the turkey bacon is thawed if it was frozen.
2
Season the Bacon
In a large mixing bowl, lay the turkey bacon slices flat. Drizzle with olive oil. Sprinkle black pepper, garlic powder, paprika, and salt to taste over the bacon. Use your hands to rub the seasonings into the bacon slices for even coverage.
3
Cook the Turkey Bacon
Preheat a skillet over medium heat. Once hot, place the seasoned turkey bacon slices in the skillet in a single layer. Cook for about 4-5 minutes on each side or until the bacon is crispy and golden brown.
4
Drain Excess Fat
Once the turkey bacon is cooked, transfer it to a plate lined with paper towels to absorb any excess grease.
5
Serve
Serve the turkey bacon warm as a side dish, in sandwiches, or as a topping for salads.