Brazilian Recipe
Make Brazilian Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Spices and Herbs
Method
Preparation
- 1
Prepare the Ingredients
Rinse the rice under cold water until the water runs clear. Drain and set aside. Rinse and drain the black beans if using canned. Chop the onion, bell pepper, and tomatoes. Mince the garlic cloves.
- 2
Cooking
- 3
Cook the Chorizo
In a large skillet, heat olive oil over medium heat. Add the chopped chorizo and cook until browned and slightly crispy, about 5 minutes. Remove the chorizo from the skillet and set aside.
- 4
- 5
Add the Beans and Spices
Stir in the rinsed black beans, chopped tomatoes, cumin, paprika, salt, and black pepper. Cook for an additional 5-7 minutes until the mixture is heated through and the tomatoes have softened.
- 6

