Grilled Chicken Sandwich Recipe
Juicy grilled chicken breast with lettuce and tomato on a toasted bun.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chicken
In a bowl, combine olive oil, salt, black pepper, and garlic powder. Add the chicken breasts and coat them evenly with the marinade. Let it marinate for at least 30 minutes.
- 2
Grill the Chicken
Preheat your grill to medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side, or until fully cooked (internal temperature should reach 165°F).
- 3
Prepare the Buns
While the chicken is grilling, lightly toast the burger buns on the grill for 1-2 minutes until golden brown.
- 4
Assemble the Sandwich
Once the chicken is cooked, place each chicken breast on the bottom half of the toasted bun. Top with lettuce and sliced tomato, then cover with the top half of the bun.
- 5
Serve
Serve the grilled chicken sandwiches immediately with your choice of sides.