Cluck Cluck Sandwich Recipe
Fried chicken sandwich with lettuce, tomato, and mayo.
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Ingredients
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Sandwich Components
Method
Preparation Steps
- 1
Prepare the Chicken
In a bowl, marinate the chicken thighs in buttermilk, salt, black pepper, paprika, and garlic powder for at least 30 minutes.
- 2
Dredge the Chicken
Remove the chicken from the buttermilk and dredge it in all-purpose flour, ensuring it is well coated.
- 3
Fry the Chicken
Heat vegetable oil in a deep skillet over medium-high heat. Once hot, carefully add the coated chicken thighs and fry for about 5-7 minutes on each side, or until golden brown and cooked through. Remove and drain on paper towels.
- 4
Assemble the Sandwich
Toast the burger buns lightly. Spread mayonnaise on the bottom bun, add the fried chicken, top with lettuce leaves and a slice of tomato, then cover with the top bun.
- 5
Serve
Serve the Cluck Cluck Sandwich hot with your favorite side.