Jul 14 2026
RestaurantsClub 27 RestaurantSweet Potato Fries Recipe

Sweet Potato Fries Recipe

Inspired by Club 27 Restaurant
Time40m
Serves4

Indulge in our crispy Sweet Potato Fries, perfectly seasoned and fried to golden perfection. With a delightful balance of sweet and savory flavors, each bite offers a satisfying crunch followed by a tender, fluffy interior. Served with a zesty dipping sauce, these fries are the perfect side or a tempting snack all on their own.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fries Ingredients

Method

Cooking Instructions

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 2

    Prepare the Sweet Potatoes

    Peel and cut the sweet potatoes into thin, even strips.

  3. 3

    Season the Fries

    In a large bowl, toss the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper until evenly coated.

  4. 4

    Arrange on Baking Sheet

    Spread the seasoned sweet potatoes in a single layer on a baking sheet lined with parchment paper.

  5. 5

    Bake

    Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are crispy and golden brown.

  6. 6

    Serve

    Remove from the oven and let cool slightly before serving. Enjoy your sweet potato fries!

More from Club 27 Restaurant