Moroccan Mint Green Tea Recipe
A refreshing infusion of green tea with fragrant Moroccan mint leaves, offering a soothing and revitalizing experience.
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Ingredients
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Tea Ingredients
Method
Brewing Instructions
- 1
Prepare the Water
Bring 4 cups of water to a boil in a pot.
- 2
Add Green Tea
Once the water is boiling, add the green tea leaves and let them steep for about 5 minutes.
- 3
Add Mint and Sugar
After 5 minutes, add the fresh mint leaves and sugar to the pot, stirring to dissolve the sugar.
- 4
Simmer
Lower the heat and let the tea simmer for another 5 minutes, allowing the flavors to meld.
- 5
Strain and Serve
Strain the tea into a teapot or serving glass, discarding the leaves and mint. Serve hot or cold.
