Lamb Burger Recipe

Inspired by Clio

Time30m

Serves2

arugula, sumac onion, cucumber, harissa aioli, kasseri cheese

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Ingredients

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1
Prepare the Lamb Patties
In a bowl, combine the ground lamb, salt, and black pepper. Mix gently and shape into 2 patties.
2
Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the lamb patties for about 4-5 minutes per side, or until they reach your desired doneness.
3
Melt the Cheese
In the last minute of cooking, place a slice of kasseri cheese on each patty and cover to melt.
4
Assemble the Burger
Place the cooked lamb patties on the burger buns. Top with arugula, sumac onion, cucumber slices, and a generous dollop of harissa aioli.