KALIMOTXO recipe served in a glass, by Pekin the Chef
Jul 14 2026
RestaurantsClioKalimotxo Recipe

Kalimotxo Recipe

Inspired by Clio
Time5m
Serves1

luxardo amaro abano, lambrusco, cola

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Beverage Ingredients

Method

Preparation Steps

  1. 1

    Mixing the Ingredients

    In a tall glass, combine the Luxardo Amaro Abano and Lambrusco wine over ice cubes.

  2. 2

    Adding Cola

    Top the mixture with cola and gently stir to combine.

  3. 3

    Garnishing

    Garnish with a slice of lemon on the rim of the glass.

  4. 4

    Serving

    Serve immediately and enjoy!

More from Clio