black rice, pineapple salsa, soy-ginger reduction, wasabi, pickled ginger

In a saucepan, combine black rice and water. Bring to a boil, then reduce heat to low, cover, and simmer for about 30-35 minutes until the rice is tender and the water is absorbed. Fluff with a fork and set aside.

Cook Black Rice

In a bowl, mix together diced pineapple, red onion, cilantro, and lime juice. Set aside to let the flavors combine.

Make Pineapple Salsa

In a small saucepan, combine soy sauce, grated ginger, and honey. Bring to a simmer over medium heat and reduce for about 10 minutes until thickened. Set aside.

Prepare Soy-Ginger Reduction

Season the ahi tuna steaks with salt and pepper on both sides. In a shallow dish, combine panko breadcrumbs, sesame seeds, and everything bagel seasoning. Dredge the tuna steaks in the mixture, pressing gently to adhere.

Prepare Ahi Tuna

Heat a skillet over medium-high heat and add a little oil. Once hot, sear the crusted tuna steaks for 1-2 minutes on each side for medium-rare, or to your desired doneness.

Sear Ahi Tuna

On a plate, serve a portion of black rice topped with the seared ahi tuna. Drizzle with soy-ginger reduction, and top with pineapple salsa. Garnish with wasabi and pickled ginger.

Serve

Panko breadcrumbs

Sesame seeds

Everything bagel seasoning

Ahi tuna steaks

Salt

Pepper

Black rice

Water

Pineapple, diced

Red onion, finely chopped

Cilantro, chopped

Lime juice

Soy sauce

Fresh ginger, grated

Honey

Wasabi

Pickled ginger

everything crusted ahi

Make Everything Crusted Ahi Recipe in just 1h . black rice, pineapple salsa, soy-ginger reduction, wasabi, pickled ginger

Everything Crusted Ahi Recipe

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