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Ingredients
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Main Ingredients
Serving Suggestions
Method
Preparation
- 1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
Mash the Avocados
Using a fork or potato masher, mash the avocados to your desired level of creaminess.
Mixing Ingredients
- 3
Add Lime Juice
Pour the lime juice over the mashed avocados and mix well to incorporate.
- 4
Chop and Add Veggies
Finely chop the red onion, tomato, and cilantro leaves. Mince the garlic clove. Add all these ingredients to the mixing bowl.
- 5
Season
Sprinkle the salt and black pepper to taste into the bowl, and mix everything together until well combined.
Serving
- 6
Serve the Guacamole
Transfer the guacamole to a serving bowl and serve immediately with tortilla chips.
